spicy chocolate

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  “I that from Tabascao come, with heritage of Mayan blood, where ground cacao gave a new meaning to water.” (Carlos Pellicer). This dark spicy chocolate is made in an authentic Mexican traditional style, using the ancient criollo hybrid cacao of Tabasqueño.

  Made in a factory that handles dairy and nuts.

   

  Chocolate Tree Mexico Aztec Spice 80%

  Rated 0 out of 5

  1.500 Ft – 3.000 Ft inc. VAT Select options