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A ROCK SOLID CLASSIC DARK CHOCOLATE
A fruity, complex salted dark chocolate to end all salted dark chocolates. Made with single origin cacao from Zorzal Cacao, a farm and fermentary within a bird sanctuary in the Dominican Republic, and sprinkled with Peruvian pink salt sourced from Salt of The Earth Co. We think New York Magazine said it best: this bar has a “deep, dark, mysterious flavor with hints of cherry; and a finish as long as a David Foster Wallace footnote.”
Origin: Zorzal Cacao, Dominican Republic
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Out of stock
Super limited, experimental small batch dark chocolate.
For the past few May’s, we’ve celebrated the arrival of warmer weather with bright, uplifting flavors that match our mood. We’re continuing that tradition this year with another tea themed First Nibs batch, which includes an ambrosial and lush collaboration with the South Asian women-owned One Stripe Chai and a swirly ode to our favorite scone.
Limited release – while stocks last!
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Sale! Out of stock
Raaka First Nibs: autumn collection. Experimental small batch dark chocolate.
LIMITED EDITION!
Swirling into the harvest season.
This month’s First Nibs celebrates the official start of autumn and its harvest, as well as the return of Raaks’s Swirls with not just one, but two Swirl bars: Sweet Corn Swirl and Pumpkin Granola Butter Swirl. For the latter, Raaka partnered with the female-led Kween, who makes mind-blowingly good Granola Butter – the first-ever organic, oat-based, vegan, and top 14 allergen-free spreadable granola. Both of these bars do what all cool weather treats should do: make you feel cozy. We don’t pick favorites but if we did these two Swirls would be in our top five, easily. We hope you feel the same.
Comes in a bespoke Raaka box and notes about the bars. While supplies last!
The three bars in this edition are:
Sweet Corn Swirl
(54%, Semuliki Forest, Uganda)
Sweet corn, salt & pepper.
Pumpkin Granola Butter Swirl
(62%, Zorzal Cacao, Dominican Republic)
Kween granola butter, pumpkin, fall spices.
Coconut Milk
(60%, Semuliki Forest, Uganda)
Vegan milk style chocolate.
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Forget everything you think about 100% bars. This pure cacao bar is creamy and bright, not bitter, with a subtle, tingling fruity sweetness.
Origin: Kokoa Kamili, Tanzania
Favor profile: Chocolatety, earthy, red fruits
Vegan, gluten and lactose free.
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Out of stock
A super dark chocolate with an easy, ice cream-like melt and a natural, juicy sweetness from strawberries.
Vegan, gluten and lactose free. No added sugar!
