single origin

Showing 1–9 of 15 results

  • Chocolate Tree Mexico Aztec Spice 80%

     

    “I that from Tabascao come, with heritage of Mayan blood, where ground cacao gave a new meaning to water.” (Carlos Pellicer). This dark spicy chocolate is made in an authentic Mexican traditional style, using the ancient criollo hybrid cacao of Tabasqueño.

    Made in a factory that handles dairy and nuts.

     

    Chocolate Tree Mexico Aztec Spice 80%

    Rated 0 out of 5
    2.600 Ft inc. VAT Select options
  • Melt 68% wild dark chocolate bar

     

    Melt goes wild with this exciting dark chocolate bar. The rare organic beans are harvested from wild cocoa trees in Bolivia, this chocolate is not rough or untamed, but smooth, sweet and soft.

    Exotic and rare cocoa beans are sourced by Chimane Indians deep in Amazon rainforest. Travelling through the Amazon on horses or dugout canoes they collect the beans from wild cacao trees. Melt then handcrafts them in its kitchen in the heart of Notting Hill – keeping food miles to a minimum. Beautiful plastic-free packaging – because we wish to keep the Amazon pristine.

    This chocolate will give you a long, clean finish.

    Exotic and rare cocoa beans are sourced by Chimane Indians deep in Amazon rainforest. Travelling through the Amazon on horses or dugout canoes they collect the beans from wild cacao trees. Melt then handcrafts them in its kitchen in the heart of Notting Hill – keeping food miles to a minimum. Beautiful plastic-free packaging – because we wish to keep the Amazon pristine.

    Environmentally friendly.

    This product has a 1-year shelf life.

    Melt uses nuts, peanuts, sesame seeds, dairysoya and wheat (gluten) in their kitchens.

    Vegan, lactose and gluten free.

     

     

    Melt 68% wild dark chocolate bar

    4.000 Ft inc. VAT Add to cart
  • Melt 85% Ecuador dark chocolate bar

     

    Rich and robust dark single origin chocolate from Ecuador and has a high cocoa content, 85%. This fine chocolate is made from ethically sourced cocoa beans, and entirely produced in it’s country of origin. Produced in small batches from the Manabi region of Ecuador.

    Environmentally friendly: Melt bars are completely plastic-free as we care about our environment and our oceans. Gift a pristine ocean to our children by reducing single-use plastic packaging – Melt has been at the vanguard of this movement for over 10 years.

    This product has a 1-year shelf life.

    Melt uses nuts, peanuts, sesame seeds, soyadairy and wheat (gluten) in all their kitchens.

    Vegan, lactose and gluten free.

     

    Melt 85% Ecuador dark chocolate bar

    Rated 0 out of 5
    4.000 Ft inc. VAT Add to cart
  • Melt Hazelnut Dark Bar 70%

     

    Given the popularity of our slabs, we have decided to transform them into bars. Dark Chocolate with roasted hazelnuts. We hope you enjoy this nutty bar! Totally vegan too.
    Plastic-free packaging as we care about the largest garden in the world – our oceans.

    May contain nuts, peanuts, sesame seeds, soya, dairy and wheat.

    Melt Hazelnut Dark Bar 70%

    Rated 0 out of 5
    4.000 Ft inc. VAT Add to cart
  • MIA 100% dark chocolate

     

    Offering nothing less than 100% pure, uncompromised Madagascan cocoa, this bar brings a deep intensity of flavour, with soft notes of red fruit soon emerging on the palate.

    May contain traces of milk and nuts.

     

    MIA 100% dark chocolate

    Rated 0 out of 5
    1.900 Ft inc. VAT Add to cart
  • Roasted cocoa nibs

     

    Cocoa nibs from ecuador.

    Cocoa nibs help you to taste the undisturbed taste of cocoa.

    The cocoa nibs are consumable, or you can use it for baking or making smoothies or decorate foods.

    Cocoa nibs the highest antioxidant content! Healthy and delicious!

    Weight: 100 g

     

     

    Roasted cocoa nibs

    Rated 0 out of 5
    1.600 Ft inc. VAT Add to cart
  • To’ak El Niño 2016 harvest 100%

     

    To’ak’s first ever 100% cacao bar has become an office favorite. Surprisingly light, with a hint of sweetness, it reminds us of an 80% bar.

    In 2016 the valley of Piedra de Plata experienced the torrential rains of El Niño followed by an unexpected drought during the critical ripening period, and top it off an unusually late harvest was forced by a 7.8 magnitude earthquake. This is single-origin 100% Ecuadorian dark chocolate at its finest.

    To’ak signature series.

    Nose: Berries, floral, forest floor.

    Palate: Floral, berries, mint, red wine, forest floor.

    Finish: Sweet floral berries and tannic red wine.

    Variety: Heirloom Nacional

    Vegan, lactose and gluten free.

     

    To’ak El Niño 2016 harvest 100%

    Rated 0 out of 5
    19.000 Ft inc. VAT Add to cart
  • To’ak Origin El Niño harvest 2016 78%

     

    Start with heirloom Nacional cacao from Piedra de Plata, add torrential El Niño rains followed by an unexpected drought during the critical ripening period, and top it off with an unusually late harvest forced by a 7.8 magnitude earthquake. Single-origin Ecuadorian dark chocolate at its most complex.

    To’ak origin series.

    Nose: Wood with a touch of flowers.

    Palate: Ripe banana, mint/eucalyptus, earthy red fruits.

    Finish: Muscular, enigmatic, highly complex.

    Variety: Heirloom Nacional

    Vegan. gluten and lactose free.

     

    Can be purchased only on preorder!

    To’ak Origin El Niño harvest 2016 78%

    Rated 0 out of 5
    89.000 Ft inc. VAT Add to cart
  • To’ak Origin Palo Santo Aged 3 Years 80%

     

    Palo Santo wood, renowned for its fragrant essential oils, is actually native to the forests of coastal Ecuador. It grows wild in the very same province in which To’ak was born. Our most fragrant edition of To’ak chocolate aged with this powerfully aromatic wood = profoundly exotic flavor profile, to say the least…

    To’ak origin series.

    Nose: Citrusy pine, touch of mint.

    Palate: Opens with sweet resinous wood, mint and lemon peel with the suggestion of clove enter on the mid-palate, stewed dates and fresh pine on the back-end.

    Finish: Coffee, dates, and pine.

     

    Vegan. gluten and lactose free.

     

    Can be purchased only on preorder!

    To’ak Origin Palo Santo Aged 3 Years 80%

    Rated 0 out of 5
    89.000 Ft inc. VAT Add to cart